Kala Salad with Salty Tahini Dressing
Fork 
Salad
1 bunch
kale
4 cups
tomatoes
Wash and roughly chop the kale. Cut the tomatoes in halves.
Dressing
2 tbsp
tahini
5 tbsp
water
2 tbsp
wakame flakes
Whisk together tahin and water, ad the wakame flakes and stir in gently.
Drizzle the dressing over the salad.
