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Taco Salad with Ranch Dressing

salad taco ranch recipe

We had a hands down amazing taco salad at The Springs in LA. Check it out, it will make you even hungrier. This take on a taco salad here is a little simpler and easier to make than the one we had in LA. It is absolutely delicious and one of these salads that can become your staples if you don’t mind eating nuts. The creamy rich Ranch Dressing is great for any salad and the Taco Meat is great on raw tacos and you can stuff mushrooms or bell peppers with it.

Taco Salad with Ranch Dressing

Published:
      Food Processor, Blender

Taco Meat

1 cup raw, organic
walnuts
3 tbsp organic
lemon juice
1/2 tsp organic
paprika powder
1/2 tsp fresh, organic
oregano
1/2 tsp fresh, organic
rosemary
1/2 tsp fresh, organic
dill
1 tsp fresh, organic
parsley
to taste organic
black pepper
Combine all the ingredients and process until desired consistency.

Ranch Dressing

1/2 cup raw, organic
cashew
1 tbsp raw, organic
baobab fruit powder
1/2 cup
water
to taste organic
dried herbs
1 fresh, organic
garlic glove
Blend all the ingredients until desired consistency. Add more water if needed.

Salad Base

1 head organic
butter lettuce, washed, dried, roughly chopped
Place the lettuce on a plate, top with Taco Meat and Ranch Dressing.

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